Why You May Want To Buy Shun Classic Knives


KAI USA and Kershaw Knives offer Shun Classic knives to buy from nearby retailers and online. Pete Kershaw founded Kershaw Knives in 1974 and manufactured the knives in Japan. In 1977 the manufacturer became a subsidiary of the KAI Group in Japan, but did not start manufacturing knives in the USA until 1998 when their Oregon factory was established. These so popular cutting appliances are in high demand globally and are also produced in China.

Shun Classic knives finely slice fruits and veggies without damage. Left handed and right handed designs are available to buy. Each knife is constructed of only the highest quality substances. The D-shaped wood grain handles are made from Pakkawood and a water-proof resin. This frame is better suited to fit into the palm of the hand than ordinary knives leading to effortless use. A thin, lightweight stainless steel blade incorporates layers of softer steel providing a hard, razor sharp edge for a more rigid, non stick surface.

The Japanese word Santoku signifies 3 advantages or virtues. In cutlery terms, very sharp Santoku knives are able to chop, mince, and dice. The 5" to 8" blade sizing are perfect for those with smaller hands and grips. This universal all purpose knife provides the same high quality workmanship and lightweight design as other Shun cutlery. This affordable cutting device is a perfect example of a well balanced knife when you compare the weight of the blade against the handle.

Shun knives remain sharper longer than ordinary knives and are included with a lifetime warranty against defects. The company also offers free sharpening.

The Shun Classic santoku can be available by itself or in a set with other Shun Classic knives. Even though each knife can be put into the dishwasher, the manufacturer suggests that hand washing will minimize the risk of harm from the dishwasher and result in a longer lasting appliance.

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